Thank you for choosing Salvatore’s to host this very special event! We are delighted to help you personalize and create an impressive experience for you and your guests. You will have an unforgettable event executed by a mix of our event coordinator’s creativity, expertise’ and passion for culinary excellence. You and your guests will receive outstanding service matched with exceptional Italian cuisine. At Salvatore’s, we want you to be a guest at your own special event! From start to finish we will orchestrate a magnificent party for you! We look forward to creating an unforgettable experience with you!
Learn more about our most popular event offers:
For up-to-date menu options and pricing see our brochure below.
|Plated or Family Style $64.00 per person 3 Hors D’oeuvres Three Course Plated Dinner inclusive of Salad, Entree, and choice of Tiramisu or Sorbet or Family Style Dinner, Salad, choice of two Pastas, one Meat, Chef selected Vegetables and choice of Tiramisu or Sorbet Coffee and Tea Votive Candles for ambiance Table Numbers||Plated or Family Style with Bar $79.00 per person 1 hour Premium Bar during cocktail hour Unlimited Wine service with dinner 3 Hors D’oeuvres Three Course Plated Dinner inclusive of Salad, Entree, and choice of Tiramisu or Sorbet or Family Style Dinner, Salad, choice of two Pastas, one Meat, Chef selected Vegetables and choice of Tiramisu or Sorbet Coffee and Tea Votive Candles for ambiance Table Numbers On-site Manager|
|Chilled Hors D’oeuvres to choose from Caprese pops Roasted peperonata, whipped goat cheese on a toasted crostini Ricotta crostini topped with butternut squash and sage Traditional Italian bruschetta on a pesto crostini Smoked salmon on a potato pancake with cream fraiche and chives Prosciutto crostini topped with a fennel slaw Spicy shrimp and guacamole bites||Hot Hors D’oeuvres to choose from Raspberry compote tartlet filled with triple cream brie Lemon parmesan risotto cake topped with a sun-dried tomato aioli Calamari fritti Parmesan crusted meatballs over marinara Wild mushroom, leek and goat cheese tartlet Roasted pepper, leeks, and fontinella phyllo crisp Panko crusted shrimp topped with a chive aioli Mushroom caps stuffed with a three cheese spinach Mini crab cakes with mustard dijonnaise Prosciutto and boursin phyllo cup Jumbo shrimp with horseradish cocktail shot $5.00 per piece*|
Menu options for rehearsal dinners at Salvatore’s include salads, chicken and pasta entrees, wide selection of buffet station and desserts.
“I cannot even begin to sing Salvatores praises as loud as they deserve. They were so incredible and easy to work with from the start. They would answer all of my calls and actually cared about my wants and needs. The space is so beautiful with both inside and outside options and the staff and owner are so wonderful. The guests kept commenting on how good the food was and overall I couldn’t have asked for a better venue!! ” (read more) Tianne in September 2021